Explore Fine Dining with a Twist at The Continent Restaurant

A standout feature this exceptional restaurant, near Auburn in GA, is the remarkable skill and vision of Executive Chef Scotley Innis. Chef Innis is renowned for Adairsville his mastery in blending Caribbean flavors, Cedartown melding the vibrant, authentic essences of Jamaican dishes with elegant approaches. His reputation in the gastronomic community is proven by his ability to reimagine traditional dishes into sophisticated interpretations that cater to both bold eaters and those seeking familiarity.

Chef Innis' signature dishes, featuring the Suya spiced lamb chops, Escovitch lobster, and succulent lamb shank, are a testament of his dedication to sourcing premium ingredients and integrating worldly flavors. His unique vision has not only made him a celebrated talent in the Caribbean gourmet space, but has also established this establishment as a top destination for diners seeking an extraordinary meal with a Jamaican twist.

Through his culinary mastery and one-of-a-kind perspective, Chef Innis has transformed the Caribbean fine dining scene, positioning The Continent as a renowned destination for Braselton food enthusiasts and connoisseurs alike.


Many thanks for a delightful evening! The meals was fantastic, and the service was top-notch. I especially loved the spicy jerk chicken—it was cooked to perfection. The setting was cozy and welcoming, making our evening truly special. I can't wait to return and sample more delights from your menu. Highly recommend this place to all food lovers looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027