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Booker 24-09-21 20:13 view8 Comment0

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Taylors Lazy Sunday Coffee beans 1kg (More inspiring ideas)

A light roast with milk-chocolate hints and a hint of citrus for a smooth easy-going personality. Perfect for a weekend of relaxation.

A few tips: Before you add your grounds, pre-heat the press with a little of the boil water, as if the coffee beans uk 1kg comes in contact with hot water too rapidly, it could over extract and cause undesirable elements in the cup.

Product Description

Taylors Lazy Sunday coffee 1kg beans are slow-roasted to develop the aromas of creamy milk chocolate and gentle citrus for a gentle, easy-going style. If you're pressed pause during an intense weekday or winding down on the weekend, a little amount of this smooth roast goes a long way to relaxing your mind and body.

This delicious beverage is available in 2x 1kg coffee beans bags. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegans and vegetarians can use this product.

Roasting

Lazy Sunday is an easy roast that is pleasant to drink. It mellows, and turns into warm to your senses. The cocoa influences of Latin America smooth the brew whilst Africa offers citrus hints to add balance. The result is a coffee that is delicious on its own or paired with cakes, milk chocolate or other sweets. It would complement vanilla and lemon drizzle cakes. sponges.

When brewing this coffee we recommend using the French Press method, preheating your vessel with some off the boiling water to keep it warm and ready to brew. Once brewed leave to steep for 4 minutes, this will ensure that the grounds are saturated and not over extracted. The water should be pushed through with the plunger. Do not stir or agitate your coffee as it can cause unpleasant ingredients to appear in the cup.

Strength - 3, easy and easy going, great for relaxing on the weekend.

Storage

planet-java-medio-smooth-full-medium-roast-coffee-beans-1-x-1kg-bag-roasted-in-small-batches-in-the-uk-espresso-blend-for-all-coffee-machines-180.jpgLazy Sunday is a smoky light roast that has the sweet citrus and cocoa aroma. It has a smooth mouthfeel that sooths the palate. The cocoa-like hints can be traced to the winter days spent on the sofa, reading a good book with an intimate hug from the family. Prepare your French Press by using water that isn't at boiling point. This is recommended to prevent the coffee from absorbing too much and creating unwanted elements in the drink. Add your grounds and 250ml water that has just been boiled. Then let it sit for 4 minutes before letting it plunge and then enjoy.

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